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Viking RVER3305BWH

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product specifications

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  • General
    Fuel type Electric 
    Style Freestanding 
    Color White on White 
  • Oven
    Capacity 4.7 cu. ft.
    Number of ovens Single 
    Oven rack positions
  • Cooktop
    Cooktop type Smoothtop 
    Burners/Elements Output Left front - 8 1/2" 2,000-watt dual element; Left rear - 6 1/2" 1,200-watt single element; Center - 12" 3,200-watt triple element; Right front - 6 1/2" 1,200-watt single element; Right rear - 8 1/2" 2,000-watt dual element. 
    Burner/Element size 8 1/2", 6 1/2", 12", 6 1/2", 8 1/2". 
  • Microwave
    Capacity  cu. ft.
    Power  watts
    Power levels  
    Microwave Additional features  
  • Drawer
    Capacity  cu. ft.
    Wattage  watts
    Indicator light
    Digital temperature control
  • Power
    Amperage 40 A
    Required voltage 240-208 VAC 
  • Specifications
    Control lock  
    Delay bake  
    Digital temperature display
    Downdraft ventilation
    Hot surface indicator light  
    Liquid propane conversion compatible
    Oven light
    Oven window
    Removable door  
    Sabbath mode  
    Baking drawer
    Broiler drawer
    Storage drawer
    Warming drawer
    Brand specific technology/features QuickCook™ surface elements utilize ribbon technology - elements reach full power in about three seconds; Large-capacity oven has six porcelain-coated rack supports and comes standard with one heavy-duty TruGlide full extension oven rack and two standard racks; High performance cooking modes include Bake, Convection Bake, TruConvec™ Convection Cook, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, and Convection Defrost; Patented Vari-Speed Dual Flow™ convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results; Concealed 10-pass dual-bake element provides precise temperature control; 10-pass broiler with heat reflector provides superior broiling performance; Rapid Ready™ preheat provides one of the fastest preheat times so your oven is ready to cook when you are Halogen oven lighting provides excellent visibility; Shipped standard with island 
  • Approximate Dimensions*
    Height 35.87 in
    Width 29.88 in
    Width Class 30" 
    Depth 27.13 in
    Additional dimensions Overall Height : To top of side trim - 35 7/8" (91.1 cm) minimum; 37" (94.0 cm) maximum Legs adjust - 1 1/8" (2.9 cm); Overall Depth from Rear : To front of side panel - 25" (63.5 cm), To front of door - 25 3/4" (65.4 cm), To front of control panel - 27 1/8" (68.9 cm), To end of knobs - 29" (73.7 cm); Oven Interior Width : 25 5/16" (64.6 cm); Oven Interior Height : 16 1/2" (41.9 cm); Oven Interior Depth : Overall - 19 1/2" (49.5 cm), AHAM - 16 13/16" (42.7 cm); Oven Volume : Overall - 4.7 cu. ft., AHAM - 4.1 cu. ft. 
    Shipping weight 420.64 lbs
    Net Weight NA lbs
    *refer to physical product for exact dimensions
  • Warranty
    Warranty 3 year(s)
    Additional Warranty Information Three-year full - complete unit; Lifetime limited - stainless steel exterior; Ten-year limited - porcelain oven; Five-year limited - surface/tube burners; Ninety-day full - cosmetic parts such as glass, painted items, and decorative items. 
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The freestanding electric range offers Viking performance and style in an all-electric package. The five QuickCook™ surface elements, which reach full power in nearly three seconds, allow you to get cooking faster and more efficiently. With the exclusive patented Vari-Speed Dual Flow™ convection system (with the largest convection fan in the industry), you’ll be sure to always achieve maximum airflow and excellent cooking results.


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