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Viking RVER3305BWH

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product specifications

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  • General
    Fuel type Electric 
    Style Freestanding 
    Color White on White 
  • Oven
    Capacity 4.7 cu. ft.
    Number of ovens Single 
    Oven rack positions
  • Cooktop
    Cooktop type Smoothtop 
    Burners/Elements
    Burners/Elements Output Left front - 8 1/2" 2,000-watt dual element; Left rear - 6 1/2" 1,200-watt single element; Center - 12" 3,200-watt triple element; Right front - 6 1/2" 1,200-watt single element; Right rear - 8 1/2" 2,000-watt dual element. 
    Burner/Element size 8 1/2", 6 1/2", 12", 6 1/2", 8 1/2". 
  • Microwave
    Capacity  cu. ft.
    Power  watts
    Power levels  
    Microwave Additional features  
  • Drawer
    Capacity  cu. ft.
    Wattage  watts
    Indicator light
    Digital temperature control
  • Power
    Amperage 40 A
    Required voltage 240-208 VAC 
  • Specifications
    Clock
    Control lock  
    Convection
    Delay bake  
    Digital temperature display
    Downdraft ventilation
    Hot surface indicator light  
    Liquid propane conversion compatible
    Oven light
    Oven window
    Removable door  
    Sabbath mode  
    Self-Cleaning
    Baking drawer
    Broiler drawer
    Storage drawer
    Warming drawer
    Brand specific technology/features QuickCook™ surface elements utilize ribbon technology - elements reach full power in about three seconds; Large-capacity oven has six porcelain-coated rack supports and comes standard with one heavy-duty TruGlide full extension oven rack and two standard racks; High performance cooking modes include Bake, Convection Bake, TruConvec™ Convection Cook, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, and Convection Defrost; Patented Vari-Speed Dual Flow™ convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results; Concealed 10-pass dual-bake element provides precise temperature control; 10-pass broiler with heat reflector provides superior broiling performance; Rapid Ready™ preheat provides one of the fastest preheat times so your oven is ready to cook when you are Halogen oven lighting provides excellent visibility; Shipped standard with island 
  • Approximate Dimensions*
    Height 35.87 in
    Width 29.88 in
    Width Class 30" 
    Depth 27.13 in
    Additional dimensions Overall Height : To top of side trim - 35 7/8" (91.1 cm) minimum; 37" (94.0 cm) maximum Legs adjust - 1 1/8" (2.9 cm); Overall Depth from Rear : To front of side panel - 25" (63.5 cm), To front of door - 25 3/4" (65.4 cm), To front of control panel - 27 1/8" (68.9 cm), To end of knobs - 29" (73.7 cm); Oven Interior Width : 25 5/16" (64.6 cm); Oven Interior Height : 16 1/2" (41.9 cm); Oven Interior Depth : Overall - 19 1/2" (49.5 cm), AHAM - 16 13/16" (42.7 cm); Oven Volume : Overall - 4.7 cu. ft., AHAM - 4.1 cu. ft. 
    Shipping weight 420.64 lbs
    Net Weight NA lbs
    *refer to physical product for exact dimensions
  • Warranty
    Warranty 3 year(s)
    Additional Warranty Information Three-year full - complete unit; Lifetime limited - stainless steel exterior; Ten-year limited - porcelain oven; Five-year limited - surface/tube burners; Ninety-day full - cosmetic parts such as glass, painted items, and decorative items. 
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description

The freestanding electric range offers Viking performance and style in an all-electric package. The five QuickCook™ surface elements, which reach full power in nearly three seconds, allow you to get cooking faster and more efficiently. With the exclusive patented Vari-Speed Dual Flow™ convection system (with the largest convection fan in the industry), you’ll be sure to always achieve maximum airflow and excellent cooking results.

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