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DCS by Fisher & Paykel RGU305L

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product specifications

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  • General
    Fuel type Liquid Propane 
    Style Freestanding 
    Color Stainless Steel 
  • Oven
    Capacity 4.6 cu. ft.
    Number of ovens Single 
    Oven rack positions
  • Cooktop
    Cooktop type Sealed Burner 
    Burners/Elements
    Burners/Elements Output Front left burner: 17,500 Max. BTU/hr / 3,000 Low. BTU/hr; Front right burner: 12,500 Max. BTU/hr / 3,000 Low. BTU/hr; Rear left burner: 12,500 Max. BTU/hr / 3,000 Low. BTU/hr; Rear right burner: 17,500 Max. BTU/hr / 3,000 Low. BTU/hr; Center burner: 17,500 Max. BTU/hr / 3,000 Low. BTU/hr; All burners can simmer as low as 140° F. 
    Burner/Element size  
  • Microwave
    Capacity  cu. ft.
    Power  watts
    Power levels  
    Microwave Additional features  
  • Drawer
    Capacity  cu. ft.
    Wattage  watts
    Indicator light
    Digital temperature control
  • Power
    Amperage 15 A
    Required voltage 120 V  
  • Specifications
    Clock
    Control lock
    Convection
    Delay bake
    Digital temperature display
    Downdraft ventilation
    Hot surface indicator light
    Liquid propane conversion compatible
    Oven light
    Oven window
    Removable door
    Sabbath mode
    Self-Cleaning
    Baking drawer
    Broiler drawer
    Storage drawer
    Warming drawer
    Brand specific technology/features Total control: Sealed dual flow burnersâ„¢; Gas cooktop: Sealed range top; Sealed, dual flow burnersâ„¢: 5; Gas oven: Convection oven, full extenstion telescopic racking system, infared broiler; Oven performance: Bake 30,000 BTU, infrared broil 19,000 BTU; Oven racks/shelf positions: 3/5; Island trim: Ships standard; Recommended ventilation: Minimum 600 CFM, VS30 - 30" Pro wall mount vent hood, ES30 - 30" E-Pro vent hood; Recommended accessories: BGRU-1230 - Wall mount low backguard, BGRU-3030 - Wall mount full backguard, RGP - range griddle plate; 1/2 NPT, minimum 5/8" diameter flex line pressure: 6" to 9" W.C. (Natural), pressure: 11" to 14" W.C. (LP). 
  • Approximate Dimensions*
    Height 35.75 in
    Width 29.87 in
    Width Class 30" 
    Depth 27.5 in
    Additional dimensions Height of full backguard : 29 1/2"; Height of product (from ?oor to cooktop trim, excluding grates and island trim) : min. 35 3/4". max. 36 3/4"; Maximum depth from wall to front of product (including handle) : 30 1/4"; Maximum depth from wall to front of product with door open : 46 11/16"; Maximum depth from wall to front of product (excl. handle and knobs) : 29"; Depth from wall to front of range side panel : 25"; Depth of product from wall to oven door front (excl. handle) : 27 1/2". 
    Shipping weight 380.08 lbs
    Net Weight NA lbs
    *refer to physical product for exact dimensions
  • Warranty
    Warranty 1 year(s)
    Additional Warranty Information 1 Year parts and labor; 2 Years (Parts): Porcelain oven liner; Porcelain inner door panel; 5 Years (Parts): Surface burners. Griddle burners. Grill burners. Gas oven burners. 
Price $3749.00USD
This product is no longer available for purchase

description

This revolutionary 30" 5-burner range features three powerful 17,500 BTU burners and two 12,500 BTU burners for amazing cooking flexibility. Patented Dual Flow Burners™ allow simmer temperatures as low as 140°. The large oven has a high-intensity infrared broiler and includes Full Extension Telescopic Racking System.

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